SakeVerse/Hiro Junmai Sake Red 300 ml
Hiro Junmai Sake Red 300 ml
$8.99
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About this bottle
Hiro Junmai Sake Red is a Junmai-style sake — meaning no distilled alcohol is added, just rice, water, koji, and yeast — from the Hiro brand, distinguished from its standard bottling by a red-tinted presentation. Junmai sakes tend to run fuller-bodied and more savory than the ginjo or daiginjo grades, with a rounder rice character and less of the delicate fruit-forward polish those higher-milled styles chase. Expect a smooth, slightly rich sake with mild acidity and a clean rice sweetness rather than sharp dryness. Best served at cellar temperature or lightly chilled to let the fuller Junmai character come through.
How to drink Hiro Junmai Sake Red
Serve chilled or at cool room temperature alongside sushi, grilled fish, or other Japanese dishes — Junmai's fuller body handles food better than an ice-cold pour.
Tasting notes
Noserice, mild fruit
Palatesmooth, savory
Finishclean, mild sweetness
Specs
Sake30 proof · Mash bill: rice, koji, water · Japan
Shipping & delivery
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Good to know
Questions about this bottle
How should I serve Hiro Junmai Sake Red?
Serve at cellar temperature or lightly chilled rather than warmed — that keeps the fuller, more savory Junmai character balanced rather than muting it.
How long does sake keep after opening?
Refrigerate it after opening and plan to finish it within a week or two; sake isn't fortified or distilled, so it oxidizes and loses freshness faster than spirits do.
What does 'Junmai' mean on this sake's label?
Junmai means no distilled alcohol is added — just rice, water, koji, and yeast — which typically produces a fuller-bodied, more savory sake than the more highly polished ginjo or daiginjo grades.
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