Mary Dowling Toasted Barrels High Rye Mash Bill Kentucky Straight Bourbon 750 ml
About this bottle
Mary Dowling Toasted Barrels High Rye Mash Bill Kentucky Straight Bourbon is aged in toasted barrels, which impart a rich, caramelized quality distinct from the char most bourbons rely on. The high-rye mash bill adds a spicy, peppery kick that runs through the caramel, giving it more edge than a wheated or standard-rye bourbon. It's built for someone who wants a bolder, more assertive whiskey — good enjoyed neat or on the rocks, where the full range of toasted-barrel flavor comes through clearly.
How to drink Mary Dowling Toasted Barrels
Take it on the rocks first — a single cube softens the high-rye spice without burying the toasted-barrel caramel. Neat works too if you want the pepper kick more direct.
Tasting notes
Specs
BourbonMash bill: high rye · toasted barrels · Kentucky
Shipping & delivery
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Questions about this bottle
Who was Mary Dowling?
Mary Dowling was a Kentucky distillery owner in the early 1900s who kept her whiskey business running by moving it to Mexico during Prohibition. This brand takes her name in tribute to that history.
What makes this a 'high rye' bourbon?
It uses a higher proportion of rye in its mash bill than a standard bourbon, giving it a spicier, more peppery profile than a wheated or standard bourbon.
What does 'toasted barrels' mean here?
The barrels are toasted before charring, a step that develops different caramel and wood-sugar compounds than a straightforward charred barrel alone, contributing to the caramelized, toasted-oak character.
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