The Matsui Single Malt Sakura Cask 700ml
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About this bottle
The Matsui Single Malt Sakura Cask is a Japanese whisky aged in casks made from sakura (cherry) wood, giving it a distinctive floral flavor profile. Made entirely from malted barley at a single distillery, it's smooth and delicate, with hints of cherry blossom and other floral notes running through it.
How to drink The Matsui Sakura Cask
Neat in a tulip glass is best for catching the cherry blossom and floral notes the sakura wood imparts — this is a delicate whisky that ice will flatten fast. A splash of room-temperature water is a better way to open it up than adding cold.
Tasting notes
Specs
Japanese WhiskyMash bill: malted barley · sakura (cherry) wood cask · Japan
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Questions about this bottle
What does 'sakura cask' mean?
The whisky is finished in casks made from Japanese cherry (sakura) wood, an unusual choice compared to the oak used for most whisky maturation, contributing delicate floral notes.
Who makes The Matsui?
It's produced at Kurayoshi Distillery in Japan.
How should I serve it?
Neat or as a highball with soda water. The highball format is the traditional way to enjoy Japanese whisky and lets its delicate floral notes come through without being overwhelmed.
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