Blinking Owl Rye 3 year 750 ml
About this bottle
Blinking Owl Rye whiskey is made using a blend of two-row rye, two-row barley, and six-row barley grains, each sourced from local San Joaquin Valley farms. This whiskey is distilled in hand-hammered copper pot stills, then aged in charred American oak barrels for a minimum of three years. The result is a bold, complex whiskey with notes of honey and smoke, undertones of warm spices, and a subtle sweetness. Blinking Owl Rye is a good pick for sipping neat or in a variety of cocktails.
How to drink Blinking Owl Rye
Sip it neat to catch the honey and smoke from local California grain, or use it in a Sazerac where its spice and honey notes hold up against absinthe rinse and bitters.
Tasting notes
Specs
RyeMash bill: two-row rye, two-row barley, six-row barley · charred American oak · Santa Ana, California
Shipping & delivery
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Questions about this bottle
How should Blinking Owl Rye be served?
Neat or with one ice cube is a good starting point for a young craft rye like this.
What's the mash bill in Blinking Owl Rye?
It's made from a three-grain recipe of two-row rye, two-row barley, and six-row barley, distilled in Santa Ana, California and aged 3 years in charred American oak.
Does Blinking Owl Rye work in cocktails?
It holds up well in a Manhattan or Old Fashioned, where its rye spice cuts through the sweeter ingredients.
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