Amaro Lucano Non Alcoholic 750 ml
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About this bottle
Amaro Lucano Non-Alcoholic is the dealcoholized version of the classic Italian amaro first produced by the Vena family's Distilleria Lucano in Pisticci, Basilicata, since 1894. The same blend of herbs, roots, and citrus peel goes into the botanical base before the alcohol is removed, so the bittersweet character carries over largely intact. On the nose it opens with orange peel and light licorice; the palate turns herbal and gently bitter, with a soft vanilla sweetness balancing the botanicals; the finish is short and clean rather than boozy or hot. It suits anyone easing off alcohol who still wants an aperitivo-style pour with real complexity, not a sweetened stand-in.
How to drink Amaro Lucano Non-Alcoholic
Serve it the same way you would the original — over ice with a wide orange twist, or lengthened with soda water for a low-key spritz. It also stands in for amaro in a non-alcoholic Negroni build alongside NA gin and NA vermouth, since the bitterness holds up next to other big flavors.
Tasting notes
Specs
Amaro
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Questions about this bottle
How should I serve Amaro Lucano Non-Alcoholic?
Serve it chilled or over ice in a rocks glass, the same way you'd pour the classic amaro. A wide orange twist brings out the citrus without adding sweetness.
What can I mix with Amaro Lucano Non-Alcoholic?
A splash of soda water turns it into a simple spritz, and it works as the bittersweet base in a non-alcoholic Negroni alongside NA gin and NA vermouth. It also rounds out a mocktail that needs herbal depth rather than straight sweetness.
Is Amaro Lucano Non-Alcoholic actually alcohol-free?
It's dealcoholized after the full herbal infusion, so like most non-alcoholic amari it carries only trace residual alcohol rather than being chemically alcohol-free. It's made to be enjoyed by anyone avoiding alcohol, not marketed as a zero-proof guarantee.
Who makes Amaro Lucano?
Distilleria Lucano has produced Amaro Lucano in Pisticci, in Italy's Basilicata region, since 1894, and the non-alcoholic version uses the same botanical recipe with the alcohol removed.
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