Casa Loy Tequila Blanco 750 ML
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About this bottle
Casa Loy Blanco Tequila is a 100% blue agave tequila produced by Tequilera de los Altos Casa Loy in Ayotlán, in the Jalisco Highlands, and bottled unaged straight off the still to showcase the agave itself. It's certified additive-free, so what you taste is the agave and the region's terroir rather than added sweeteners or color. Expect a clean, peppery nose of cooked agave, a crisp palate with citrus and a touch of vegetal spice, and a short, dry finish. It's the expression built for people who want tequila to taste like tequila — straightforward, unaged, and honest about what's in the bottle.
How to drink Casa Loy Blanco Tequila
This is a mixing tequila first — it's built for a Margarita or Paloma where its clean agave flavor can cut through citrus and salt. If you do sip it, keep it at room temperature rather than ice-cold, which mutes the pepper notes.
Specs
Tequila80 proof
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Questions about this bottle
What's the best way to serve blanco tequila?
Keep it at room temperature for sipping or over ice in a cocktail — blanco tequila doesn't need to be chilled and holds its agave flavor well on the rocks.
What cocktails work well with Casa Loy Blanco?
A Margarita or Paloma are the classics — blanco's clean, peppery agave flavor is exactly what both cocktails are built around.
Where is Casa Loy tequila made?
It's produced by Tequilera de los Altos Casa Loy in Ayotlán, in the Jalisco Highlands (Los Altos Sur), from 100% blue agave.
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