Cabernet Sauvignon/Alexander Valley Vineyards Alexander Valley 2018 750 ml
Alexander Valley Vineyards Alexander Valley 2018 750 ml
$91.99
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About this bottle
Alexander Valley Vineyards' 2018 red is a full-bodied, complex Bordeaux-style blend from Sonoma County's Alexander Valley AVA, built primarily on Cabernet Sauvignon with Merlot, Cabernet Franc, Petit Verdot, and Malbec rounding it out. It has aromas of blackberry, cassis, and dark chocolate, with flavors of black cherry, plum, and baking spice on the palate. The finish is long and smooth, with soft tannins and a hint of oak. Alexander Valley Vineyards is a family-run winery on land the Wetzel family has farmed since the 1960s, and this bottling reflects the valley's reputation for ripe, structured Cabernet-based reds. Pair it with grilled meats, hearty stews, or aged cheeses.
How to drink Alexander Valley Vineyards Cabernet Blend
Give it a hard opening pour or a quick decant, then serve with a grilled steak or a long-braised stew — the soft tannins and dark fruit want something rich enough to match them.
Specs
Cabernet Sauvignon
Shipping & delivery
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Good to know
Questions about this bottle
Should this wine be decanted?
A short 20-30 minute decant helps open up the dark fruit and softens the tannins, though it's approachable enough to drink right after opening too.
What's in the blend?
It's primarily Cabernet Sauvignon, rounded out with Merlot, Cabernet Franc, Petit Verdot, and Malbec — a classic Bordeaux-style blend grown in Sonoma County's Alexander Valley.
Who makes this wine?
Alexander Valley Vineyards is a family-run winery, farmed by the Wetzel family on land in Sonoma County's Alexander Valley since the 1960s.
Price history
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