Josh Cellars Reserve Cabernet Paso Robles 2018 750ml
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About this bottle
Josh Cellars Reserve Cabernet is sourced from Paso Robles, a warm Central Coast region known for producing riper, more structured Cabernet than cooler parts of California. The 2018 shows blackberry, dark cherry, and cassis on the nose, with a full-bodied palate carrying the same dark fruit alongside mocha, vanilla, and baking spice from oak aging. Tannins are firm without being harsh, and the finish is long with a lingering note of toasted oak. It's built with more structure than Josh Cellars' entry-level Cabernet, aimed at drinkers who want a bit more grip and intensity from their glass.
How to drink Josh Cellars Reserve Cabernet Paso Robles
Give it 20-30 minutes of air, or a quick decant, to let the firmer tannins soften. It's a strong match for a grilled ribeye or a hard aged cheese - the tannin and oak need something with fat to play against.
Specs
Cabernet SauvignonPaso Robles
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Questions about this bottle
Should I decant this before serving?
A short decant, or 20-30 minutes open in the glass, helps soften the firmer tannins here compared to a lighter Cabernet.
Why is this labeled 'Reserve'?
It's sourced from Paso Robles, a warmer region that tends to produce riper, more structured Cabernet, and shows more oak and tannin than Josh Cellars' standard bottling.
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