Pahlmeyer Pahlmeyer Jayson Chardonnay 2018 750 ml
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About this bottle
Pahlmeyer Jayson Chardonnay 2018 is a Napa Valley chardonnay from the winery's Jayson line, built in a full-bodied, oak-influenced style. Expect ripe stone fruit and citrus on the nose with a layer of toasted oak, a creamy, full palate carrying ripe apple, pear, and tropical fruit, and a long, lingering finish. It leans richer and rounder than a lean, unoaked chardonnay, closer to the classic California style, with real weight on the palate. This is a good pick for drinkers who want a chardonnay with texture and richness rather than crisp, mineral-driven whites.
How to drink Pahlmeyer Jayson Chardonnay 2018
Serve chilled around 50-55°F; its creamy texture and oak notes pair well with roast chicken, lobster, or a creamy pasta dish.
Specs
Chardonnay
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Questions about this bottle
What temperature should I serve this at?
Serve chilled, around 50-55°F, slightly warmer than a light white wine to let the oak and texture show.
What food pairs well with it?
Its full body and creamy texture pair well with roast chicken, lobster, or creamy pasta dishes.
What is the Jayson line?
Jayson is Pahlmeyer's more accessible second label, offering the winery's rich house style at a lower price point than its flagship wines.
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