Claque Pepin Organic Pear Cide 750ml
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About this bottle
Claque Pépin Organic Pear Cider is a French-style cider made from organic pears rather than apples, following the same fermentation approach as traditional cider but built around pear's naturally floral, slightly less tart profile. "Claque Pépin" is a French idiom roughly meaning to indulge or treat oneself, fitting for a cider positioned as an easy, crowd-pleasing alternative to the more common apple styles. Expect a crisp, moderately sweet cider with pear's characteristic floral aromatics coming through more than tannin or acidity. It's a solid pick for anyone who wants a lighter, fruitier cider than the standard apple options on the shelf.
How to drink Claque Pépin Organic Pear Cider
Serve it well-chilled in a wine glass, the way you would a light white wine. It pairs naturally with soft cheese or a simple charcuterie board.
Specs
CiderFrance
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Questions about this bottle
How should Claque Pépin Organic Pear Cider be served?
Serve chilled, around 45-50°F, in a wine glass or cider flute. Once opened, refrigerate and finish within a few days as it will lose its sparkle.
What makes this a pear cider rather than an apple cider?
It's fermented from pears rather than apples, giving it a lighter, more delicate sweetness than a traditional apple cider — sometimes called poiré in its native France.
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