Dented Brick Distillery Barrel Finished Gin 750ml

Dented Brick's Barrel Finished Gin starts as a botanical-rich gin distilled from a red winter wheat and rye base, then rests two years in former-fill Chardonnay wine casks from Hell's Canyon Winery in Idaho. The wood time pulls it well away from a typical London Dry profile: butterscotch, baking spice, and vanilla honey on the nose, with caramel butter, dark cocoa-infused honey, baking spice, and juniper on the palate, finishing warm with a touch of peppery heat. It's bottled at 90 proof using limestone-filtered Salt Lake City well water, a gin for drinkers who want the botanical backbone of gin with the depth of a barrel-aged spirit.

How to drink Dented Brick Barrel Finished Gin

Try it neat or with a single rock first, two years in Chardonnay casks gives it enough body to stand on its own the way a young whiskey would. If you'd rather mix it, a barrel-aged Negroni lets the caramel and baking-spice notes carry through.

Gin90 proof · Chardonnay Wine Casks · Utah