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Japanese Whisky/Kamiki Intense Japanese Maltage Finished in Cedar Cask Intense Wood Whiskey 750 ml
Kamiki Intense Japanese Maltage Finished in Cedar Cask Intense Wood Whiskey 750 ml
$88.99
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About this bottle
Kamiki Intense Japanese Maltage Finished in Cedar Cask Intense Wood Whiskey is a unique and complex whiskey that is aged in cedar casks for a minimum of three years. This whiskey is made from a blend of malted barley, wheat, and rice, and is then aged in cedar casks for a minimum of three years. The cedar casks impart a unique flavor and aroma to the whiskey, and the aging process also helps to mellow out the whiskey and give it a smooth finish. The whiskey has a deep amber color and a rich, woody aroma. On the palate, it has a smooth, sweet flavor with notes of oak, vanilla, and spice. The finish is long and smooth.
How to drink Kamiki Intense
Take it neat to catch the cedar cask's distinctive resinous, woody aromatics — a finish this unusual is worth tasting undiluted first. It also works well in a Japanese Highball if you want something lighter and more mixed.
Tasting notes
Noserich, woody
Palatesmooth, sweet, oak, vanilla, spice
Finishlong, smooth
Specs
Japanese WhiskyMash bill: Malted barley, wheat, rice · Cedar cask · Japan
Shipping & delivery
Shipping $20 flat to 44 states + DC + PR — whether it's 1 bottle or 12. We can't ship to Arkansas, Michigan, Mississippi, or Montana.
Alaska and Utah: some ZIP codes only.
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Good to know
Questions about this bottle
How should I drink Kamiki Intense?
Neat or with a splash of water in a tulip-shaped glass, the standard way to drink a Japanese whisky, to let the aromas open up.
What does the cedar cask finish add?
Finishing in cedar casks rather than the usual oak gives this whisky a distinctly woody, incense-like character on top of its malted barley, wheat, and rice base.
What's the mash bill in Kamiki Intense?
It's made from malted barley, wheat, and rice, an unusual combination of grains for a Japanese whisky.
Price history
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