Ouzo Metaxa 750 ml
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About this bottle
Ouzo by Metaxa is the storied Greek house's take on the classic anise spirit, built around a base of distilled anise and flavored with Chios mastic, the resin long used to give Greek ouzo its distinctive character. Bottled at 80 proof, it's clear in the glass but turns cloudy white — the classic 'louche' effect — the moment it meets water or ice. Expect a bold, aromatic nose of licorice and anise up front, with the mastic adding a faint pine-and-herb undertone underneath. It's a traditional aperitif built for slow sipping and easy conversation, best enjoyed the way it's served across Greece.
How to drink Ouzo by Metaxa
Pour it over ice, or add a splash of cold water, and watch it turn cloudy white — that louche effect is part of the ritual, not a flaw. Sip it slowly alongside mezze like olives, feta, or grilled seafood, the way it's traditionally served in Greece.
Specs
Liqueur80.0 proof
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Questions about this bottle
How do you drink ouzo?
Traditionally over ice or with a splash of cold water, which turns it cloudy white. It's sipped slowly, usually alongside mezze-style small plates.
What gives Metaxa's ouzo its flavor?
It's flavored primarily with distilled anise and Chios mastic, a resin native to the Greek island of Chios that adds a subtle pine and herb note under the licorice character.
Can ouzo be used in cocktails?
Yes — it's a traditional base for a Greek-style ouzo fizz or can replace pastis in an anise-forward cocktail, though most drinkers enjoy it simply over ice.
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