Woodinville Port Cask 750 ml
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About this bottle
Woodinville Whiskey Co., based just outside Seattle, grows and distills nearly everything in-house — a genuinely grain-to-glass operation using Washington-grown corn, rye, and barley — before this Port Cask release takes their standard bourbon through a secondary finish in barrels that previously held port wine. That finishing step layers dark fruit and a touch of wine-like sweetness onto the bourbon's usual caramel and vanilla, without losing the underlying whiskey character. It's a limited or specialty release within Woodinville's lineup rather than their year-round standard bourbon, aimed at drinkers who already like the core product and want to try a cask-finished variation.
How to drink Woodinville Port Cask
Sip it neat to catch the interplay between the bourbon base and the port-driven dark fruit. It also works as an interesting twist on an Old Fashioned if you want extra richness in the glass.
Tasting notes
Specs
Bourbonnew charred American oak, finished in port barrels · Washington
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Questions about this bottle
How should I drink Woodinville Port Cask Bourbon?
Neat or with a splash of water is the best way to taste it — the port finish adds a fruity sweetness worth tasting without ice at first.
What does the port cask finish add to Woodinville Bourbon?
After aging in new charred American oak, it's finished in barrels that previously held port wine, which layers in notes of dried fruit and sweetness on top of the base bourbon.
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