Belle Glos Las Alturas Pinot Noir 1.75 L
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About this bottle
Belle Glos Las Alturas Pinot Noir is sourced from the Las Alturas Vineyard in the Santa Lucia Highlands, a high-elevation Monterey County AVA cooled by fog off Monterey Bay that pulls out ripe fruit with real acidity. Aged in French oak, it shows deep purple color with dark berry, raspberry, and baking spice, backed by an earthy, savory edge and a velvety texture on the palate. Like its Clark & Telephone sibling, it's bottled here in a 1.75L magnum, meant for sharing rather than a single pour. It's a good choice for anyone who wants California Pinot Noir with more depth and structure than the everyday bottling.
How to drink Las Alturas Pinot Noir
Pour it around 60-65°F so the dark berry fruit doesn't get muted by too much chill. Grilled meats or creamy, aged cheeses both suit its velvety texture and spice notes better than anything too delicate.
Specs
Pinot NoirSanta Lucia Highlands, California
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Questions about this bottle
What temperature should Las Alturas Pinot Noir be served at?
Around 60-65°F, which lets the dark berry fruit and spice show without the wine tasting flat from being too cold.
What food pairs well with this wine?
Grilled meats and creamy, aged cheeses both hold up to its velvety texture and baking spice notes.
Where is the Las Alturas Vineyard located?
In the Santa Lucia Highlands, a high-elevation, fog-cooled AVA in Monterey County known for structured, ripe Pinot Noir.
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