Wine of Substance "Cs" Columbia Valley 2018 750 ml
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About this bottle
Wine of Substance "CS" is a Cabernet Sauvignon from Washington State's Columbia Valley, the state's largest and warmest AVA and the source of most of its structured red wine. Washington Cabernet tends toward a distinct middle ground between California's ripeness and Bordeaux's restraint — this bottle leans into that with dark fruit, cassis, and black pepper up front, backed by firm tannins and a streak of the mineral, high-desert character Columbia Valley reds are known for. It's built as an everyday-nice bottle rather than a cellar piece — approachable now, with enough structure to stand up to a real dinner.
How to drink Wine of Substance CS
Decant it for twenty minutes if you have time — young Washington Cabernet often needs a little air to soften. It's a strong match for grilled steak or anything with real fat to meet the tannins.
Specs
Cabernet SauvignonColumbia Valley, Washington
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Questions about this bottle
What does 'CS' stand for on this label?
Cabernet Sauvignon — the wine's grape variety.
What makes Columbia Valley Cabernet distinct from California Cabernet?
Washington's Columbia Valley sits in a high desert climate, giving its Cabernet firmer structure and more mineral character than the riper style common in California.
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