Cakebread Cabernet Sauvignon 2021 750 ml
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About this bottle
Cakebread Cellars built its Napa Valley reputation on balance, and the 2021 Cabernet Sauvignon shows why. This Napa Valley red leads with ripe blackberry, dark plum, and boysenberry, then folds in dark chocolate, baking spice, and a note of toasty oak. The blend is mostly Cabernet Sauvignon rounded out with small amounts of Merlot, Petit Verdot, Cabernet Franc, Malbec, and Syrah, which lends the wine finely knit tannins and fresh acidity. Full-bodied but never heavy, it finishes long and structured. Open it an hour ahead and pour alongside grilled ribeye, braised short ribs, or aged hard cheese; it will also reward a few more years in the cellar.
How to drink Cakebread Cabernet Sauvignon 2021
Give it an hour of air before pouring, around 62-65°F. It's structured enough to reward cellaring but drinks well now alongside grilled ribeye or braised short ribs.
Tasting notes
Specs
Cabernet SauvignonNapa Valley, California
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Questions about this bottle
What's the best way to serve Cakebread Cabernet Sauvignon 2021?
Give it an hour of air before pouring, around 62-65°F.
What food pairs well with Cakebread Cabernet Sauvignon 2021?
Grilled ribeye, braised short ribs, or aged hard cheese.
What grapes are in Cakebread Cabernet Sauvignon 2021?
Mostly Cabernet Sauvignon rounded out with small amounts of Merlot, Petit Verdot, Cabernet Franc, Malbec, and Syrah.
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