Chateau Ste Michelle Cabernet Sauvignon Columbia Valley 2018 750 ml
About this bottle
Chateau Ste Michelle's Columbia Valley Cabernet Sauvignon 2018 comes from Washington State's largest wine-growing region, known for cooler nights that keep acidity firm even in a ripe vintage. Bottled at 13.5% ABV, it's a full-bodied red with aromas of blackberry, dark cherry, and cedar. On the palate it carries blackberry and dark cherry fruit with cocoa, baking spice, and a hint of oak, finishing long and smooth with a lingering note of vanilla. It's a solid everyday Cabernet for anyone who wants Washington fruit without the price of a single-vineyard bottling.
How to drink Chateau Ste Michelle Columbia Valley Cabernet Sauvignon
Serve it at cellar temperature, around 62–65°F, with grilled steak, burgers, or a hearty stew — the firm tannin wants fat and char to soften against. Decant it for twenty minutes if you're opening it right away; this isn't a wine that needs years to come around.
Specs
Cabernet Sauvignon27.0 proof · Columbia Valley, Washington
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Questions about this bottle
What temperature should this Cabernet be served at?
Serve it at cellar temperature, around 62-65F, rather than fully chilled.
What region does this wine come from?
It's sourced from Washington State's Columbia Valley, a region known for warm days and cool nights that help preserve acidity in the fruit.
What is the ABV of this wine?
It's bottled at 13.5% ABV.
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