Ancho Reyes Verde Chile Poblano 375ml
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About this bottle
Ancho Reyes Verde Chile Poblano is a liqueur made from ancho chiles. This small-batch spirit offers a unique flavor profile, featuring a smooth, slightly sweet poblano chili, balanced with subtle piney and smoky notes. The deep green color of Ancho Reyes Verde stands out in a crowd, and it makes an excellent base and accent for specialty cocktails.
How to drink Ancho Reyes Verde Chile Poblano
Built for cocktails, not sipping neat — a half-ounce rinse turns a margarita or Bloody Mary into something with real heat, and it pairs naturally with mezcal or tequila in a spicy paloma.
Specs
Liqueur
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Questions about this bottle
What's the best way to serve Ancho Reyes Verde?
Serve chilled or over ice — it's built to be dashed into a cocktail rather than sipped straight, though a small chilled pour on its own is common too.
What cocktails work well with it?
It's a popular addition to a spicy Margarita or a Michelada, and a few dashes will add heat to a Bloody Mary.
What's Ancho Reyes Verde made from?
It's a chile liqueur made from fresh green poblano peppers grown in Puebla, Mexico — a different profile from the original Ancho Reyes, which uses dried ancho chiles for a smokier, less vegetal heat.
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