Marigot Bay Coconut Rum Cream 750ml
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About this bottle
Marigot Bay Coconut Rum Cream is a smooth and creamy blend of Caribbean rum and coconut cream. This delicious blend of flavors suits sipping on its own or for mixing into your favorite cocktails. The smooth and creamy texture of this rum cream makes it a great addition to any bar. Enjoy the sweet and creamy taste of Marigot Bay Coconut Rum Cream in your favorite drinks.
How to drink Marigot Bay Coconut Rum Cream
Pour it over ice for an easy tropical sipper, or blend it into a piña colada-style cocktail for something fuller. It's sweet enough to work as a dessert drink on its own too.
Tasting notes
Specs
RumSt. Lucia
Shipping & delivery
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Questions about this bottle
How should I serve Marigot Bay Coconut Rum Cream?
Serve chilled or over ice — rum cream liqueurs are richer and lower proof than straight rum, so a cold pour keeps the texture smooth.
How should I store it after opening?
Refrigerate after opening and use within a few months, since it's a dairy-based cream liqueur rather than a straight spirit.
Where is Marigot Bay Coconut Rum Cream made?
It's produced by St. Lucia Distillers, built on their rum base and blended with coconut and cream.
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