Nankai Shochu Vacuum-Distilled Soju 750ml
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About this bottle
Nankai Shochu Vacuum-Distilled Soju is a popular Japanese distilled spirit made from rice, wheat, and barley. It has a smooth and refreshing flavor that works well as either an aperitif or a before-dinner drink. The vacuum-distillation process contributes to its smooth taste and texture. Its alcohol content is 25-30%, so please enjoy this product responsibly.
How to drink Nankai Vacuum-Distilled Soju
Serve it chilled as an aperitif before a meal, in the traditional style. It's smooth enough to also sip on the rocks.
Tasting notes
Specs
SojuMash bill: Rice, wheat, barley · Japan
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Questions about this bottle
What's the best way to serve this?
Serve Nankai Vacuum-Distilled Soju chilled or over ice; it's traditionally sipped slowly rather than taken as a shot. Once opened, store it in a cool, dark place.
What's Nankai Vacuum-Distilled Soju made from?
It's made from rice, wheat, barley.
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