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Shop All/Old Elk Small Batch Sour Mash Reserve Batch #2 750 ml
Old Elk Small Batch Sour Mash Reserve Batch #2 750 ml
$96.99
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About this bottle
Old Elk Small Batch Sour Mash Reserve Batch #2 is a bourbon from Old Elk Distillery in Fort Collins, Colorado, made using the traditional sour mash method — a portion of a prior batch's fermented mash carried into the new batch to help control acidity and build consistency. As a numbered batch release, #2 reflects a specific selection distinct from other Old Elk batches, meaning slight variation is expected across releases. Old Elk has built a reputation for careful, small-batch production rather than mass distilling, aging its whiskey in the drier Colorado climate rather than traditional Kentucky rickhouses. Expect a well-balanced, oak-forward bourbon with the layered complexity sour mash production is known for.
How to drink Old Elk Sour Mash Reserve Batch #2
Neat is the way to taste this specific batch's character before comparing it to other Old Elk releases. It's balanced enough to also hold up well in a Manhattan.
Specs
BourbonMash bill: Sour mash · Charred oak · Fort Collins, Colorado
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Questions about this bottle
How should Old Elk Sour Mash Reserve be served?
Serve it neat or with a single large ice cube in a rocks glass. Store the bottle upright in a cool, dark place once opened.
What cocktails work well with Old Elk Sour Mash Reserve?
It holds up well in an Old Fashioned or a Manhattan.
What is a sour mash whiskey?
Sour mash refers to a fermentation technique where a portion of spent mash from a previous distillation is added to the new batch, helping maintain a consistent pH and flavor from batch to batch.
Who founded Old Elk Distillery?
Old Elk was founded in Fort Collins, Colorado, by Curt Richardson, the entrepreneur behind OtterBox, who brought in veteran whiskey blenders to build the brand's sour mash bourbon program.
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