Stork House Full Proof Rye Whiskey 700 ml
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About this bottle
Stork House Full Proof Rye Whiskey is a small-batch rye distilled in Maryland from a 100% rye grain mash bill, aged a minimum of four years in new charred oak barrels. "Full proof" means it's bottled at the same proof it entered the barrel rather than at either barrel-exit cask strength or diluted to a standard bottling proof, a specific and less common designation among American whiskeys. The all-rye mash bill and Maryland origin nod to the historic Maryland-style rye tradition, distinct from the higher-corn rye styles more common in Kentucky and Indiana. Expect a bold, spicy, robust profile true to its full-proof bottling.
How to drink Stork House Full Proof Rye
Neat, with a splash of water to taste, is the right approach given the full-proof bottling. It's spicy and strong enough to also anchor a bold Manhattan.
Tasting notes
Specs
RyeMash bill: 100% Rye · New charred oak · Maryland
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Questions about this bottle
How should Stork House Full Proof Rye be served?
Serve neat, or add a splash of water to open it up given the higher proof. Store the bottle upright in a cool, dark place once opened.
What cocktails work well with this rye?
It holds up well in a Manhattan, an Old Fashioned, or a Sazerac.
What does 'full proof' mean, and what's the mash bill?
Full proof means the whiskey is bottled at the same proof it went into the barrel at, rather than being cut down with water — and this one is distilled from a 100% rye mash bill, giving it an especially spicy, robust character.
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