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Shop All/WhistlePig The Badonkadonk Single Malt 25 year 750 ml
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WhistlePig The Badonkadonk Single Malt 25 year 750 ml
$2,180.99
Only 5 bottles left
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About this bottle
WhistlePig The Badönkådonk is a 25-year single malt whiskey, one of the oldest ever made in North America — matured in new American oak, sourced from Canada and moved to the Vermont farm in 2020 to finish its aging in Cabernet Sauvignon barrels from Silver Oak Cellars in Alexander Valley. Twenty-five years is an extraordinary rest for single malt outside Scotland, and the Cabernet finish adds a red-wine fruit layer on top of that depth. Bottled at 45.5% ABV. This is a genuine collector's whiskey, built for a specific occasion rather than a regular pour. Pour it neat, in a proper glass, and take your time.
How to drink WhistlePig The Badönkådonk 25 Year
This calls for a proper whisky glass and no distractions — 25 years plus a Cabernet finish is a lot of flavor to rush. Let it sit a few minutes before the first sip and skip ice entirely.
Tasting notes
Nosedried fruit, oak
Palatered wine fruit, malt depth
Finishlong
Specs
Single Malt Whisky91 proof · Mash bill: 100% Malted Barley · New American oak, finished in Cabernet Sauvignon barrels (Silver Oak) · Vermont, USA
Shipping & delivery
Shipping $20 flat to 44 states + DC + PR — whether it's 1 bottle or 12. We can't ship to Arkansas, Michigan, Mississippi, or Montana.
Alaska and Utah: some ZIP codes only.
Promo Free shipping on orders $300+ with code USA250.
Delivery Adult signature required (21+) at the door.
Fulfilled by Our licensed retail partner — fully three-tier compliant.
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Questions about this bottle
Where was WhistlePig The Bodönkådonk distilled and aged?
It was distilled in Canada, matured most of its 25 years in new American oak, then moved to WhistlePig's Vermont farm in 2020 to finish in Cabernet Sauvignon barrels from Silver Oak Cellars in California's Alexander Valley.
Why is 25 years significant for an American single malt?
It's one of the oldest single malt whiskeys ever bottled in North America — most American single malts are released far younger.
How should I store this whiskey once opened?
Upright, in a cool, dark place. A whiskey this old is meant to be savored slowly rather than rushed through, but it won't spoil once opened.
Price history
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