Yuki Nigori Lychee Sake 375ml
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About this bottle
Yuki Nigori Lychee Sake is a cloudy, unfiltered-style nigori sake infused with lychee flavor, made from Junmai sake as its base. The lychee character adds a fragrant, tropical sweetness on top of nigori's naturally creamy, slightly thicker texture, which comes from the fine rice sediment left in during minimal filtration. It's built as an easy, approachable introduction to sake for drinkers unfamiliar with drier ginjo or honjozo styles, pairing especially well with spicy or savory Asian dishes where its sweetness offers contrast. Best served chilled, with a gentle shake first since nigori settles in the bottle.
How to drink Yuki Nigori Lychee Sake
Shake gently and serve well-chilled in a small glass. It pairs especially well with spicy or savory dishes where the sweetness offers contrast.
Tasting notes
Specs
SakeJapan
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Questions about this bottle
How should Yuki Nigori Lychee Sake be served?
Best served chilled in a small sake cup. Once opened, refrigerate and finish within a few days since it's unfiltered and more delicate than clear sake.
What cocktails work well with Yuki Nigori Lychee Sake?
Its sweet lychee character works well served over ice, or shaken with a splash of vodka and lime for a lychee-sake cocktail.
What makes nigori sake different from clear sake?
Nigori is minimally filtered, leaving fine rice sediment behind that gives it a cloudy appearance and a creamier, slightly sweeter texture than fully filtered sake.
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