Louis Roederer Cristal Rose 2013 750 ml
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About this bottle
The Louis Roederer Cristal Rose 2013 is a luxurious and complex sparkling wine. It is made from a blend of Pinot Noir and Chardonnay grapes, with the addition of a small amount of Pinot Meunier. The wine is aged for six years in the bottle before release, and has a deep pink color with aromas of red fruits, spices, and a hint of toast. On the palate, it is full-bodied and creamy, with a long finish. This is an excellent choice for special occasions.
How to drink Louis Roederer Cristal Rosé 2013
Serve it in a white wine glass rather than a flute, chilled to around 45-50°F, so the red fruit and spice aromas have room to open up. Pair it with something substantial — roasted lobster or duck — this is a Champagne built to accompany a real meal, not just a toast.
Tasting notes
Specs
Champagne24 proof · Champagne, France
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Questions about this bottle
What's the best way to serve this Champagne?
Serve well chilled, around 45-48°F, in a tulip-shaped glass rather than a flat coupe — the narrower bowl preserves the bubbles and concentrates the aroma better.
What vintage is Cristal Rosé?
This is the 2013 vintage, a prestige cuvée rosé made only in years Louis Roederer judges strong enough for the label.
What's the story behind Cristal?
Cristal was originally created in 1876 for Tsar Alexander II of Russia, and it remains one of the most recognized prestige cuvées in Champagne.
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