Copalli Barrel Rested Rum 750 ml
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About this bottle
Copalli Barrel Rested Rum is a rum made from organic sugar cane grown in the jungles of Belize. It is aged in American oak barrels for a minimum of 12 months, giving it a smooth, mellow flavor with notes of vanilla, caramel, and oak. The rum is bottled at 40% ABV and suits sipping neat or in a variety of cocktails.
How to drink Copalli Barrel Rested
Sip it neat or over one rock to let the organic cane and light oak show — it's a cleaner, less sweetened style than most barrel-aged rum. It also works well in a rum Old Fashioned if you want something stirred.
Tasting notes
Specs
Rum80 proof · American oak · Belize
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Questions about this bottle
What's the best way to serve Copalli Barrel Rested Rum?
Sip it neat or on the rocks in a rocks glass. Once opened, it keeps its character for a year or more stored upright away from light and heat.
What's Copalli Barrel Rested Rum made from?
It's made from organic sugarcane grown in the jungles of Belize, aged a minimum of 12 months in American oak and bottled at 40% ABV.
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