C. Cassis Currant Cassis Blackcurrant Liqueur 375 ml
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About this bottle
C. Cassis Blackcurrant Liqueur is a crème de cassis-style liqueur made from blackcurrants, following the traditional Burgundian formula of steeped fruit and sugar rather than distillation. Cassis liqueurs like this one are prized more for mixing than sipping alone — a small amount goes a long way toward turning a glass of wine or sparkling wine into a proper aperitif. Expect a deep purple color, a sweet-tart blackcurrant flavor, and a syrupy texture built to blend rather than dominate. It suits home bartenders who want to make a proper Kir or Kir Royale rather than buying one pre-mixed.
How to drink C. Cassis Blackcurrant Liqueur
A splash in dry white wine makes a classic Kir; add it to Champagne instead for a Kir Royale. It also works drizzled over vanilla ice cream for a quick dessert.
Specs
Liqueur
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Questions about this bottle
How should I store C. Cassis Blackcurrant Liqueur?
It doesn't need refrigeration — just keep it out of direct light; it's mainly used as a cocktail ingredient rather than sipped on its own.
What cocktails work well with C. Cassis Blackcurrant Liqueur?
A small amount turns a glass of white wine or Champagne into a Kir or Kir Royale, its classic use.
How is crème de cassis made?
By steeping blackcurrants in alcohol with sugar, following the traditional Burgundian method — it's a maceration process rather than a distillation.
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