El Pasha Arak 750 ML
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About this bottle
El Pasha Arak is a traditional Middle Eastern arak, the clear grape-and-aniseed spirit produced across the Levant region for generations. Distilled from fermented grapes and re-distilled with aniseed, it carries a strong licorice character over a grape spirit base, and like other araks it turns cloudy white when cut with water and ice — the classic louche effect anise spirits are known for. It's built as an aperitif rather than a sipping spirit on its own, meant to be diluted and paired with food rather than taken neat. It's a fit for drinkers exploring traditional Middle Eastern spirits alongside more familiar anise drinks like ouzo or raki.
How to drink El Pasha Arak
Pour roughly one part arak to two parts cold water over ice and watch it turn milky white, the traditional way arak is served. Pair it with mezze — olives, hummus, grilled meat — rather than drinking it on its own.
Specs
Arak
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Questions about this bottle
How should I drink El Pasha Arak?
Mix it roughly one part arak to two parts cold water over ice — it will turn cloudy white as the anise oils release, the traditional Levantine serve.
What food pairs well with El Pasha Arak?
It's traditionally served as an aperitif alongside mezze — olives, hummus, and grilled meat.
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