Few Bourbon Whiskey 750 ml
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About this bottle
FEW Bourbon is a straight bourbon whiskey from FEW Spirits in Evanston, Illinois, one of the earliest craft distilleries to open in the state after Prohibition-era restrictions loosened. The brand's name references Frances Elizabeth Willard, a leading temperance activist who lived in Evanston, a deliberate irony given the city's dry history. Made from a corn-forward mash bill including rye and malted barley, and aged in new charred oak, it's built to be genuinely distilled and matured rather than sourced. Expect caramel, vanilla, and light spice on the nose, a smooth, balanced palate, and a warm, oaky finish. A solid, well-regarded entry in the craft bourbon movement.
How to drink FEW Bourbon
Sip it neat or on the rocks; it's balanced enough to work equally well in a straightforward Old Fashioned.
Tasting notes
Specs
Bourbon93 proof · Mash bill: corn, rye, malted barley · new charred American oak · Illinois, USA
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Questions about this bottle
How should I serve FEW Bourbon?
Neat or on the rocks — its balanced, caramel-forward profile holds up well either way.
What's the mash bill in FEW Bourbon?
A corn-forward mash including rye and malted barley, aged in new charred American oak.
Where is FEW Bourbon distilled?
At FEW Spirits in Evanston, Illinois, one of the earliest craft distilleries to open in the state after Prohibition-era restrictions loosened.
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