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Vodka/Black Cow Vodka 750ml
Black Cow Vodka 750ml
$32.99
Shipping — $20 flat nationwide
1 bottle or 12, same box, same $20
$300 · Free ship
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About this bottle
Black Cow is an English vodka distilled entirely from milk rather than grain or potato, made using whey left over from cheddar cheese production in Dorset. That unusual base gives it a naturally smoother, slightly creamy mouthfeel compared to most grain vodkas, without added flavoring. Expect a soft, faintly sweet character, minimal harshness, and a smooth, clean finish. It suits vodka drinkers curious about alternative production methods, whether sipped neat and chilled or used in a vodka cocktail where its softer texture can still come through.
How to drink Black Cow Vodka
Try it well chilled and neat first - the milk-based smoothness is easiest to notice without ice or a mixer diluting it.
Specs
VodkaDorset, England
Shipping & delivery
Shipping $20 flat to 44 states + DC + PR — whether it's 1 bottle or 12. We can't ship to Arkansas, Michigan, Mississippi, or Montana.
Alaska and Utah: some ZIP codes only.
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Delivery Adult signature required (21+) at the door.
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Good to know
Questions about this bottle
How should I serve Black Cow Vodka?
Serve it chilled — from the freezer for a neat pour, or over ice for a mixed drink. Vodka's clean character is easiest to taste cold, and it won't flatten the way an aged spirit can.
What cocktails work well with Black Cow Vodka?
It works well in a Vodka Martini, a Moscow Mule, or a simple vodka soda.
What is Black Cow vodka made from?
Milk — specifically whey left over from cheddar cheese production in Dorset, England, rather than the grain or potato base most vodkas use.
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