Blue Ice Potato Vodka 750 ml
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About this bottle
Blue Ice Vodka is distilled from Idaho russet potatoes rather than grain, at a family-owned distillery in eastern Idaho that also grows potatoes for the table. It's distilled multiple times and charcoal filtered, standard practice for the style, giving potato vodka its characteristic weight without heaviness. Expect a soft, faintly sweet character with a clean, slightly creamy mouthfeel and no harsh burn on the finish — typical of potato-based vodkas next to grain vodka's sharper edge. It suits drinkers who want a smoother base for martinis or simple mixed drinks.
How to drink Blue Ice Potato Vodka
Its round, slightly creamy texture works well chilled and poured straight, or shaken into a classic vodka martini where potato vodka's softness stands in nicely for a grain vodka's bite.
Tasting notes
Specs
Vodka80 proof · Idaho
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Questions about this bottle
What's the best way to serve Blue Ice Potato Vodka?
Serve it chilled, neat, or in a Vodka Martini, where its slightly creamy texture holds up well without ice diluting it too fast.
What is Blue Ice Potato Vodka distilled from?
It's distilled from Idaho russet potatoes rather than grain, produced at a family-owned distillery in eastern Idaho that also grows potatoes.
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