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WhistlePig/WhistlePig 12 Year Old World Cask Rye Whiskey 750ml
WhistlePig 12 Year Old World Cask Rye Whiskey 750ml
$129.99
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About this bottle
Twelve years in new American oak is only the first act for WhistlePig 12 Year Old World Rye, a rye whiskey finished across three European wine casks. The final blend is a marriage: 63% from Madeira casks, 30% from Sauternes and 7% from Port, married back together at 86 proof in Vermont. Wine casks bend the rye's spice toward apricot, raisin, date and honey, with caramel and winter fruit up front and dark chocolate closing things out. Age-stated, wine-finished rye at this level remains uncommon, and this bottle is the farm's calling card for it. Drink it neat or over one large cube; in a Manhattan it carries the vermouth's weight itself.
How to drink WhistlePig 12 Year Old World Rye
Serve it neat in a proper glass to catch the wine-cask aromatics, or over one large cube if you want it to open slower. It also makes an unusually rich Manhattan — the wine finish means you can dial the vermouth back.
Tasting notes
Noseapricot, raisin, caramel
Palatedate, honey, winter fruit
Finishdark chocolate
Specs
Rye86 proof · Madeira, Sauternes, and Port finishing casks · Vermont
Shipping & delivery
Shipping $20 flat to 44 states + DC + PR — whether it's 1 bottle or 12. We can't ship to Arkansas, Michigan, Mississippi, or Montana.
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Good to know
Questions about this bottle
What's the best way to serve 12 Year Old World Cask Rye?
Serve it neat or on the rocks in a rocks glass; a splash of water helps open up the spice and pepper notes rye is known for.
What cocktails work well with 12 Year Old World Cask Rye?
It's a natural fit for a Manhattan or an Old Fashioned, where its spice holds up against the sweet vermouth or sugar.
What gives 12 Year Old World Cask Rye its dried-fruit character?
It's finished across Madeira, Sauternes, and Port casks after aging, layering dried-fruit and wine sweetness onto the rye spice.
What does the 12 Year age statement mean here?
Every whiskey in the bottle has matured at least 12 years before the wine-cask finishing.
Price history
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