19 Crimes 19 Crimes Martha Stewart Chardonnay 2020 750 ml
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About this bottle
19 Crimes Martha's Chard is a Chardonnay produced under 19 Crimes' collaboration with Martha Stewart, sourced from California vineyards rather than the brand's usual Australian fruit. The 2020 vintage sees barrel influence, giving it a rounder, creamier texture than a stainless-steel Chardonnay. Expect ripe tropical fruit and baked apple on the nose, a full, creamy palate with pineapple and toasted oak, and a smooth, lingering finish. It suits drinkers who want an easy, food-friendly Chardonnay for the table rather than a lean, mineral style.
How to drink 19 Crimes Martha's Chard
Serve chilled, around 48–52°F, in a standard white wine glass. Its creamy texture holds up well next to roast chicken, buttered lobster, or mushroom risotto — heavier fare than a crisp Sauvignon Blanc would want.
Specs
Chardonnay
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Questions about this bottle
What temperature should I serve this Chardonnay at?
Around 48–52°F — cool but not ice-cold, so the creamy texture and oak notes come through.
What food pairs well with Martha's Chard?
Its round, buttery style suits roast chicken, richer seafood like lobster, or a mushroom risotto.
Where are the grapes grown?
The 2020 vintage is made from California-grown Chardonnay, a change from 19 Crimes' usual Australian sourcing.
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