Whites/Casillero del Diablo Casillero del Diablo Chardonnay (Reserva) 2019 750ml
Casillero del Diablo Casillero del Diablo Chardonnay (Reserva) 2019 750ml
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About this bottle
Casillero del Diablo Chardonnay Reserva 2019 is a Chilean white from Concha y Toro's flagship label, made entirely from Chardonnay grapes. The 2019 shows ripe tropical fruit — pineapple and mango — alongside white flower aromatics and a light vanilla note from partial oak aging. On the palate it's soft and creamy, with a rounded mid-palate weight and a finish that lingers rather than cuts off quickly. It's an easygoing, food-friendly Chardonnay for anyone who wants body and roundness in a white without paying reserve-tier prices.
How to drink Casillero del Diablo Chardonnay Reserva 2019
Chill it to about 50°F, cold enough to keep the tropical fruit bright without muting the vanilla notes. It's built for the table — grilled shrimp, roast chicken, or a creamy pasta will all sit well next to the wine's soft acidity, and it's forgiving enough to pour before you've decided what's for dinner.
Specs
Chardonnay
Shipping & delivery
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Good to know
Questions about this bottle
What temperature should I serve this Chardonnay at?
Chill it to around 50°F. Cold enough to keep the tropical fruit and citrus bright, but not so cold that it mutes the wine's vanilla and cream notes.
What food pairs well with this wine?
Grilled shrimp, roast chicken, and creamy pasta dishes all work well — the wine's soft acidity and body were built to sit next to food rather than stand alone.
Why is it called Casillero del Diablo?
The name means 'The Devil's Cellar.' Founder Melchor Concha y Toro is said to have spread word that a devil guarded his best barrels to keep workers from helping themselves, and the brand kept the story.
Price history
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