Kenwood Sonoma California 2016 750 ml
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About this bottle
Kenwood's Sonoma-tier Sauvignon Blanc is the winery's entry-level white, built for everyday drinking rather than cellaring. The 2016 vintage shows classic Sauvignon Blanc character — citrus, green apple, and a grassy, herbaceous edge — with a crisp, dry finish and little to no oak influence. Kenwood has made wine in Sonoma since the 1970s, and this bottling reflects the winery's straightforward, food-friendly house style rather than a boutique single-vineyard approach. It's a reliable, no-fuss white for weeknight dinners or anyone who wants a clean, citrus-driven Sauvignon Blanc without paying Napa prices.
How to drink Kenwood Sonoma Sauvignon Blanc
Serve well chilled, around 45-50°F. It's a natural match for goat cheese, grilled fish, or a simple green salad with vinaigrette.
Specs
Sauvignon Blanc
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Questions about this bottle
Is this Sauvignon Blanc oaked?
No — it's made in a clean, unoaked style that lets the citrus and grassy character come through.
What food pairs well with Kenwood Sonoma Sauvignon Blanc?
Goat cheese, grilled fish, and salads with a bright vinaigrette all complement its crisp acidity.
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