Whites/Mason Napa 2018 750 ml
Mason Napa 2018 750 ml
$18.99
Shipping — $20 flat nationwide
1 bottle or 12, same box, same $20
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About this bottle
Mason Napa 2018 is Mason Cellars' Sauvignon Blanc, a Napa Valley label built by founder Randy Mason around a partially barrel-fermented style rather than the stainless-steel-only approach most Sauvignon Blancs take. That barrel time softens the wine's edges, giving it citrus and tropical fruit on the nose with a rounder, creamier texture on the palate than a typical steely Sauvignon Blanc, closing on a clean, medium-length finish. It's a good fit for someone who likes Sauvignon Blanc's brightness but usually reaches for Chardonnay when they want more texture in the glass.
How to drink Mason Napa Sauvignon Blanc
Serve it a bit less cold than a typical Sauvignon Blanc, around 50F, to let the barrel-fermented texture show instead of getting locked down by the chill. It pairs well with roast chicken or a creamy pasta the way a Chardonnay would, while still keeping enough acidity for lighter seafood dishes.
Specs
Sauvignon BlancNapa Valley
Shipping & delivery
Shipping $20 flat to 44 states + DC + PR — whether it's 1 bottle or 12. We can't ship to Arkansas, Michigan, Mississippi, or Montana.
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Good to know
Questions about this bottle
What makes Mason's Sauvignon Blanc different?
It's partially barrel-fermented, which gives it a rounder, creamier texture than most stainless-steel Sauvignon Blancs.
What temperature should this wine be served at?
Around 50F works well, slightly warmer than a typical Sauvignon Blanc, to let the barrel character come through.
What food pairs well with this wine?
Roast chicken, creamy pasta, and lighter seafood dishes all work well given its rounder texture.
Price history
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