Rombauer Vineyards Vintage Carneros Chardonnay 2021 750 ml
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About this bottle
Rombauer Vineyards' 2021 Carneros Chardonnay comes from the cool, fog-influenced Carneros AVA in Napa and Sonoma, aged nine months in French and American oak with about a third new barrels. Bottled at 14.5% ABV, it's built in Rombauer's signature rich, full style rather than a lean, unoaked Chardonnay. The nose carries ripe peach and citrus with baking spice, while the palate brings apricot and vanilla over a creamy, full-bodied texture, finishing with the bright acidity that keeps the wine from feeling heavy. A reliable choice for drinkers who want a classic California Chardonnay with real weight behind it.
How to drink Rombauer Carneros Chardonnay
Serve chilled around 50-55°F rather than fridge-cold, which mutes the oak and vanilla notes. It pairs well with roast chicken or a creamy pasta dish that can stand up to its richness.
Specs
Chardonnay
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Questions about this bottle
What temperature should this be served at?
Around 50-55°F — a light chill rather than straight from the fridge, which lets the oak and vanilla notes come through.
What food pairs well with it?
Its rich, creamy texture pairs well with roast chicken, grilled seafood, or a cream-based pasta dish.
Why does it taste so rich for a Chardonnay?
It's aged nine months in French and American oak, about a third of it new, which builds the creamy texture and vanilla notes typical of Rombauer's style.
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