Gainey Santa Ynez 2018 750 ml
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About this bottle
Gainey Vineyard's 2018 Santa Ynez Valley Sauvignon Blanc comes from one of the appellation's longer-established wineries, grown in a cooler pocket of California's Central Coast. Expect a crisp, aromatic glass with citrus, grassy herb, and stone fruit notes typical of the variety, backed by bright acidity and a clean, dry finish. It's built for freshness rather than richness or oak influence. Gainey has been farming and bottling wine in the Santa Ynez Valley since the 1980s, and Sauvignon Blanc has long been one of the estate's stronger categories. This is a straightforward, food-friendly white for anyone who wants a zippier alternative to Chardonnay.
How to drink Gainey Santa Ynez Valley Sauvignon Blanc
Pour it chilled with goat cheese, a green salad, or grilled shrimp — the herbal, citrusy character wants dishes with some acidity or fresh herbs of their own.
Specs
Sauvignon Blanc
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Questions about this bottle
What temperature is best for this wine?
Serve it well-chilled, around 45-50°F, and drink it young — Sauvignon Blanc like this is made for freshness, not cellaring.
Where is this wine grown?
It's grown in the Santa Ynez Valley on California's Central Coast, a cooler-climate region that helps Sauvignon Blanc hold onto its acidity and herbal character.
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