Jose Cuervo Reserva De La Familia Extra Anejo 750ml
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About this bottle
Jose Cuervo Reserva de la Familia is an extra añejo tequila drawn from the Cuervo family's private cellar at La Rojeña, the oldest working distillery in Latin America. First released in 1995 to mark the family's 200th year of tequila-making, it spends a minimum of three years in American and French oak. The result drinks closer to a fine brandy than most tequila: cooked agave wrapped in dark oak, vanilla, cinnamon, and dried fruit, with a long sherried finish. Each bottle ships in a collectible wooden box carrying artwork commissioned from a different Mexican artist every year. Made from 100% Blue Weber agave and bottled at 80 proof. Serve it neat in a snifter, after dinner, for the tequila drinker who has tried everything else.
How to drink Jose Cuervo Reserva de la Familia
Let it sit in the snifter for a few minutes before the first sip — the sherried finish and dried fruit open up considerably with a little air, much like an aged brandy would. A piece of dark chocolate or a few dried figs alongside make the sherry-cask character even more apparent.
Tasting notes
Specs
Tequila80 proof · Mash bill: 100% Blue Weber Agave · American and French oak · Jalisco
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Questions about this bottle
What does 'Extra Añejo' mean?
The tequila has aged in oak for at least three years, the longest aging class defined for tequila.
What cocktails work well with Reserva de la Familia?
None — this is a sipping tequila meant to be tasted neat, not mixed.
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