Crown Royal Salted Caramel 750 ml

Crown Royal Salted Caramel takes the brand's smooth Canadian whisky and folds in exactly the flavor its name promises: buttery caramel with a real salt edge, not just sweetness. The base is the familiar blended whisky, so vanilla and light oak still show underneath the candy-shop top layer. Bottled at 70 proof, it pours soft and lands on the sweet-and-salty seesaw that built its following. This is a seasonal release that arrives in fall and is usually gone by the new year. Serve it chilled as dessert in a glass, splash it into cream soda or hot apple cider, or hand it to the person who insists whiskey is not for them.

How to drink Crown Royal Salted Caramel

A shot poured over vanilla ice cream turns into an instant affogato-style dessert, no extra effort required. For something warm, it also stirs well into black coffee if you want the caramel to cut the bitterness instead of drowning it.

Flavored Whisky70 proof · Manitoba, Canada