Corsair Triple Smoke American 750 ml

Corsair Triple Smoke is an American single malt whiskey from Corsair Distillery, made from malted barley smoked three separate ways — cherrywood from Wisconsin, beechwood from Germany, and peat from Scotland — then blended together before distillation. Bottled at 40% ABV, it leans into campfire and applewood smoke up front, with a malty sweetness underneath, dried fruit and light spice on the palate, and a smoldering, faintly sweet finish. It reads differently from a single-source peated Scotch since three distinct smoke characters are layered into one whiskey rather than one dominant note. It's built for drinkers who already like smoky whisky and want to see an American distillery's take on it.

How to drink Corsair Triple Smoke

Take it neat first so the layered smoke can unfold; a single large cube tames the char without drowning it. It also holds its own in a smoky Old Fashioned if you want to build a cocktail around it.

Single Malt80 proof