El Dorado Aged 21 years Rum 750 ml
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About this bottle
El Dorado Aged 21 Years Rum is a rum from Guyana, produced by Demerara Distillers. It is made from a blend of rums aged for a minimum of 21 years in oak barrels. The rum is a deep mahogany color with aromas of dried fruit, toffee, and spice. On the palate, it is smooth and mellow with flavors of caramel, vanilla, and oak. The finish is long and lingering with notes of molasses and spice.
How to drink El Dorado 21 Year
Pour a small measure neat in a snifter — twenty-one years of tropical aging gives this rum the depth to be treated like a fine aged spirit rather than a cocktail base.
Specs
RumGuyana
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Questions about this bottle
What's the best way to serve aged rum?
Pour a small measure neat in a snifter — twenty-one years of tropical aging gives it the depth to be treated like a fine aged spirit rather than a cocktail base.
Who produces El Dorado?
Demerara Distillers in Guyana, blending rums aged a minimum of 21 years in oak barrels.
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