Indri Single Malt Indian Whisky 750ml

Indri Single Malt Indian Whisky is distilled and matured at the Piccadily Distilleries facility in Indri, Haryana, India, using six-row barley grown in North India rather than the European two-row barley typical of Scotch. India's hot climate accelerates maturation, so the whisky picks up oak influence much faster than it would in Scotland, giving it a bolder character at a younger age than its stated years might suggest elsewhere. Indri has drawn international attention in recent years for winning awards against long-established Scotch and Japanese single malts. Expect caramel, vanilla, and oak character with a warmer, spicier edge from the tropical aging. This 750 ml bottle suits whisky drinkers curious about India's fast-growing single malt scene.

How to drink Indri Single Malt

Sip it neat first to see how the tropical aging shows up compared to a Scotch of similar age, then try it on a single rock if the proof runs warm for your taste.

Single MaltMash bill: Indian six-row barley · oak · Indri, Haryana, India