Jules Gautret Pineau des Charentes blanc 750ml
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About this bottle
Jules Gautret Pineau des Charentes blanc is a fortified wine from the Charente region of France, made by blending fresh grape must (mostly Ugni Blanc and Folle Blanche) with Cognac eau-de-vie before aging in oak for at least 18 months. That process, unique to the region, leaves a golden aperitif at roughly 17% ABV with a nutty, honeyed character rather than the crisp acidity of a table wine. Expect dried apricot and toasted almond on the nose, a smooth, sweet palate, and a long, warming finish from the Cognac base. Serve it chilled as an aperitif rather than with a meal.
How to drink Jules Gautret Pineau des Charentes blanc
Pour it well chilled, on its own, before dinner rather than with food - its sweetness works better as an aperitif than a pairing wine. It also stands in for a dessert wine alongside foie gras, melon, or a simple almond tart, and a splash over ice with a twist makes an easy porch sipper.
Specs
Wine34.0 proof · Charente, France
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Questions about this bottle
How should Pineau des Charentes be served?
Serve it well chilled, on its own, as an aperitif before a meal rather than alongside food.
What does it pair with?
It works well with melon, foie gras, or a simple almond tart if you want to serve it with something.
What's the ABV?
It's roughly 17% ABV, higher than a standard table wine because it's fortified with Cognac eau-de-vie.
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