Kula Toasted Coconut Rum 50 ml
About this bottle
Kula Toasted Coconut is a flavored rum from Kula Distillery on Maui, built on a base rum made from organic cane sugar and mineral-rich deep ocean water drawn from off the Kona coast, then infused with toasted coconut. It's bottled at 40% ABV, and the toasting is the key move here, it pushes the coconut toward roasted and nutty rather than the flat, artificial sweetness a lot of coconut rums lean on. Expect vanilla and caramel alongside the coconut on the nose, a creamy texture, and a finish that reads more like dessert than straight rum. This 50 ml bottle is a taste-first way to try a genuinely tropical coconut rum before committing to a full size.
How to drink Kula Toasted Coconut
Over ice is the easiest way in, but it's built for a Piña Colada or a rum and pineapple where the toasted coconut has something to play against. Skip drinking it neat, the sweetness is meant to be part of a mixed drink.
Specs
Rum80 proof · Maui, Hawaii
Shipping & delivery
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Questions about this bottle
How should I drink Kula Toasted Coconut?
Over ice, or mixed into a Piña Colada or rum and pineapple; it's built as a mixer, not a neat sipper.
What cocktails work well with it?
Piña Colada, rum and pineapple, or a Painkiller all let the toasted coconut play against other tropical flavors.
What is the base rum made from?
Organic cane sugar and deep ocean mineral water sourced off the Kona coast, distilled at Kula Distillery on Maui, then infused with toasted coconut.
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