Blanco/La Luna Chino Joven Mezcal Artesanal 750 ml

La Luna Chino Joven Mezcal Artesanal 750 ml

Oaxaca, Mexico
$97.99
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About this bottle

La Luna Chino Joven Mezcal Artesanal is made from Maguey Chino, a wild agave variety less commonly bottled as a single-agave mezcal than Espadin. Produced in Oaxaca using traditional palenque methods, cooked in an earthen pit and distilled in copper, the Chino agave tends to run sweeter and more floral than Espadin, with a lighter smoke profile. Expect cooked agave and tropical fruit on the nose, a smooth, gently sweet palate, and a finish that leans more herbal than smoky. Bottled joven, it shows the agave's character without any barrel influence.

How to drink La Luna Chino Joven

Drink it neat and slightly chilled to let the fruit notes show, or use it in a mezcal Paloma where its sweetness balances grapefruit soda.

Tasting notes
Nosecooked agave, tropical fruit
Palatesmooth, gently sweet
Finishherbal, light smoke
Specs

MezcalUnaged · Oaxaca, Mexico

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Questions about this bottle

What's the traditional way to drink La Luna Chino Joven Mezcal Artesanal?

Mezcal is typically sipped neat from a small clay or glass copita, often alongside orange slices and sal de gusano (worm salt) to play off the smoke. It's shelf-stable once opened and doesn't need refrigeration, just a tight cap and a spot out of direct light.

What cocktails work well with La Luna Chino Joven?

Use it in a mezcal Paloma, where its sweetness balances grapefruit soda.

What is Maguey Chino, and how is it different from Espadín?

It's a wild agave variety less commonly bottled solo than Espadín, and it tends to run sweeter and more floral with a lighter smoke profile.

Where is La Luna Chino Joven Mezcal Artesanal produced?

It's produced in Oaxaca, Mexico.

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