Islay Scotch/Lagavulin Islay Single Malt Scotch Whisky Offerman Edition Charred Oak Cask 11 year 750 ml
Limited

Lagavulin Islay Single Malt Scotch Whisky Offerman Edition Charred Oak Cask 11 year 750 ml

Islay · 92.0 Proof
$92.99
Shipping — $20 flat nationwide 1 bottle or 12, same box, same $20
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About this bottle

A collaboration between Islay's Lagavulin distillery and actor and whisky fan Nick Offerman, the Offerman Edition Charred Oak Cask is an 11-year single malt Scotch matured in heavily charred ex-bourbon and ex-red wine casks. That combination layers dark fruit over the distillery's signature coastal peat. The nose is peaty and rich with chocolate, treacle, and red berry; the palate runs pungent and woody with cocoa, spice, and sweet berry; the finish lands warm, spicy, and long. The extra char and wine-cask influence give it a sweeter, more brooding character than the core 16-year. Pour it neat with a few drops of water, after dinner or alongside a medium-rare steak, as the distillery suggests.

How to drink Lagavulin Offerman Edition Charred Oak Cask

At 46% ABV it can take a splash more water than the standard 16-year without falling apart, which loosens the char and dark fruit further. It's built primarily for sipping, but the smoke holds up in a Boulevardier for drinkers who want peat to come through a stirred cocktail.

Tasting notes
NosePeaty, with chocolate, treacle, and red berry
PalatePungent, woody, and spicy, with cocoa and sweet berry
FinishWarm, lingering, and spicy
Specs

Scotch92.0 proof · Heavily charred ex-bourbon and ex-red wine casks · Islay

Shipping & delivery
Shipping $20 flat to 44 states + DC + PR — whether it's 1 bottle or 12. We can't ship to Arkansas, Michigan, Mississippi, or Montana. Alaska and Utah: some ZIP codes only.
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Questions about this bottle

How should I serve this?

Neat, with a few drops of water to open the char and dark fruit — the distillery's own suggested serve for this expression.

What makes the Offerman Edition different from Lagavulin's core lineup?

It's finished with extra-charred ex-bourbon and ex-red wine casks at 11 years, giving it a sweeter, more brooding profile than the standard 16-year.

Price history

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