Lalocura Tobasiche Espadin 750 ml
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About this bottle
This Lalocura release is an ensemble mezcal blending Tobasiche and Espadin agaves, two varieties with different growth habits — Tobasiche is a slower-growing, wild-leaning agave prized for a more herbaceous, mineral character, while Espadin brings fuller agave sweetness. Made in small batches by an artisanal Oaxacan producer using traditional pit-roasting and pot distillation. Expect a layered nose of roasted agave and green, grassy notes, a smoky, earthy palate, and a dry, mineral finish. Worth seeking out for drinkers who've already tried straight Espadin mezcal and want to taste how a second agave variety changes the profile.
How to drink Lalocura Tobasiche Espadin
Treat it as a sipping mezcal — neat, in small pours, so the interplay between the two agaves stays distinct rather than getting lost in a mixer.
Specs
Mezcal
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Questions about this bottle
What's the difference between Tobasiche and Espadin agave?
Espadin is the most widely cultivated mezcal agave with a fuller sweetness, while Tobasiche is a wild-leaning variety that tends to bring more herbaceous, mineral notes; this bottling blends the two.
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