DO NOT USE Michter's 750 ml
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About this bottle
This bottle is labeled simply Michter's, without an expression name on file, so we can't confirm whether it's the US*1 Bourbon, Rye, Sour Mash, or American Whiskey in the lineup. Michter's built its reputation on small-batch, non-chill-filtered whiskey aged in the company's own barrels and released one batch at a time rather than as a continuous large-scale product. Whichever expression this turns out to be, it's part of a range known for restraint over sweetness and a genuinely handmade feel bottle to bottle. We're flagging this one for a specifics check before it ships, so treat any brand-level details here as a starting point rather than a spec sheet for this exact bottle.
How to drink Michter's
Until the exact expression is confirmed, treat it the way you'd treat any Michter's release - neat or with a splash of water to open it up, saving cocktails for after you know whether it's a Rye or a Bourbon in hand.
Specs
Whisky
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What the verse says
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Questions about this bottle
How should I drink a Michter's whiskey if I don't know the exact expression?
Start neat in a clean glass with maybe a few drops of water. That works across the whole Michter's range, whether it turns out to be a bourbon, rye, or sour mash.
What's the story behind the Michter's brand?
Michter's traces its name back to a Pennsylvania distillery founded in the 1750s; the modern Michter's was relaunched decades later in Kentucky and built its reputation on small, non-chill-filtered batches aged in its own barrels.
Price history
What this bottle has sold for on LiquorVerse over time.
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